Menu for the month of December
The Relais de Montigny offers you the menu for the month of December
Your december menu at Relais de Montigny
Chestnut cream soup, Cromesqui with smoked duck breast & Chantilly with Reblochon
Chestnut cream soup, Cromesqui with smoked duck breast & Reblochon whipped cream
Panna Cotta with Shellfish Bisque & Langoustines flambéed with Cognac
Panna Cotta with Shellfish Bisque Flambéed in Cognac
Country Terrine of the moment
Country Terrine of the moment
*****
Quail Fillets with Foie Gras Sauce, Dauphinois gratin & Pan-fried Mushrooms
Quail fillets with foie gras sauce, Dauphinois gratin & pan-fried mushrooms
Fish of the moment, Champagne emulsion, Risotto & Seasonal Vegetables
Fish of the moment, Champagne emulsion, Risotto & seasonal vegetables
The Relay Burger
Burger Relay
******
Cheese plate
Plate of Cheese
*****
Apple Pear Dessert, Caramel & Gingerbread
Apple Pear Caramel Gingerbread Entremet
Christmas Vacherin, Vanilla Coffee & caramelized pecans
Christmas Vacherin, Vanilla Coffee & Caramelized Pecans
Chocolate fondant & scoop of ice cream
Chocolate fondant with scoop of Ice Cream
MENUS at 27 € TTC (Entrée + Flat or flat + Dessert)
MENUS at 32 € TTC (Entrée + Plat + Dessert)
MENUS at 37 € TTC (Entrée + Plat + Cheese + Dessert)
Starter or Dessert 8 € TTC Plat 19 € TTC
Starter-Main course or Main course-Dessert : 27 €
Starter-Platter-Dessert : 32 €
Starter-Main course-Cheese-Dessert : 37 €
Starter or Dessert 8 € Main Course 19 €
For all information and booking contact us at 02 35 36 05 97.
