December Menu
Your menu for the month of December at Relais de Montigny
Your menu for the months of december at Relais de Montigny.
Smoked Salmon Heart, Hazelnut Crumble & Horseradish whipped cream
Heart of Smoked Salmon, Hazelnut crumble & Horseradish whipped cream
Mushroom financier with Foie gras sauce
Financier with Mushrooms and Foie Gras sauce
Country Terrine of the moment
Country Terrine of the moment
*****
Market fish, Venerated Rice & Parmesan cream
Market fish, Venus Rice & Parmesan cream
Duck breast, Honey and Balsamic sauce & Seasonal vegetables
GDuck Breast with Honey and Balsamic Sauce & Seasonal Vegetables
Relay Burger
Burger Relay
*****
Cheese plate
Plate of Cheese
*****
Exotic Fruit Meringue Gratin
Gratin of Meringue Exotic Fruits
Iced nougat & raspberry sauce
Iced Nougat logs & Raspberry sauce
Chocolate fondant & his scoop of ice cream
Chocolate fondant with scoop of ice cream
MENUS at 27 € TTC (Entrée + Flat or flat + Dessert)
MENUS at 32 € TTC (Entrée + Plat + Dessert)
MENUS at 37 € TTC (Entrée + Plat + Cheese + Dessert)
Starter or Dessert 8 € TTC Plat 19 € TTC
Starter-Main course or Main course-Dessert : 27 €
Starter-Platter-Dessert : 32 €
Starter-Main course-Cheese-Dessert : 37 €
Starter or Dessert 8 € Main Course 19 €
For all information and booking contact us at 02 35 36 05 97.