December Menu

Your menu for the month of December at Relais de Montigny

Your menu for the months of december at Relais de Montigny.

Smoked Salmon Heart, Hazelnut Crumble & Horseradish whipped cream

Heart of Smoked Salmon, Hazelnut crumble & Horseradish whipped cream

Mushroom financier with Foie gras sauce

Financier with Mushrooms and Foie Gras sauce

Country Terrine of the moment

Country Terrine of the moment

*****

Market fish, Venerated Rice & Parmesan cream

Market fish, Venus Rice & Parmesan cream

Duck breast, Honey and Balsamic sauce & Seasonal vegetables

GDuck Breast with Honey and Balsamic Sauce & Seasonal Vegetables

 Relay Burger

Burger Relay

*****

Cheese plate

Plate of Cheese

*****

Exotic Fruit Meringue Gratin

Gratin of Meringue Exotic Fruits

Iced nougat & raspberry sauce

Iced Nougat logs & Raspberry sauce

Chocolate fondant & his scoop of ice cream

Chocolate fondant with scoop of ice cream

MENUS at 27 € TTC (Entrée + Flat or flat + Dessert)

MENUS at 32 € TTC (Entrée + Plat + Dessert)

MENUS at 37 € TTC (Entrée + Plat + Cheese + Dessert)

Starter or Dessert 8 € TTC Plat 19 € TTC

Starter-Main course or Main course-Dessert : 27 €

Starter-Platter-Dessert : 32 €

Starter-Main course-Cheese-Dessert : 37 €

Starter or Dessert 8 € Main Course 19 €

For all information and booking contact us at 02 35 36 05 97.