Valentine's Day menu
The Valentine's Day meal For all the Great Loves.
A one-on-one dinner in a romantic setting with a chef's meal at the Relais de Montigny.Amuse bouche
Crab ravioli and Thai broth
Or
Pan-fried foie gras Mango and black sesame
Filet of Beef and Truffle Jus
Or
Scallops and Gambas white butter with Passion Fruit
Cromesquis of Neufchâtel
Chocolate Hazelnut Dome
Or
Ananas façon Pina Colada
MENUS at 55 € TTC per person
For all information and booking contact us at 02 35 36 05 97.
